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Here is my simple, salty, minty, zesty lemonade, do try it in your home kitchen. It is such a relief refreshing water on tanning sunny days. I love this lemonade, and I'm quite sure you'll like it as well. I invite you to experience such a mesmerizing, tasty drink. Which will calm your senses.
Mint is incredibly good for digestion, and keeps your stomach relieve from irritation.
#Lemonade #Saltymintlemonade #lemoniadamiętowa #pepper_n_chilly #kinnukekitchense #foodie #beverage #saltydrinklover #foodblogger #foodvlogging
Let's try this amazing recipe,
Yield – 2 servings
Timing – 5 minutes
Prep time – 5 minutes
Total- 10 min
Ingredients:
Lemon- ½ juice, 50 ml
Mint leaves- 7-8 strings, fresh
Salt to taste
Jaljeera powder- 1 tsp
Water- 2 glasses
Ice cubes for serving
Method-
Cut the lemon in half, squeeze the juice, and set aside. Separate the mint leaves from the stalk. Put it into the blending jar and add a little water, blend nicely. Drain it using a strainer.
Now, add the desired amount of water, lemon juice, jaljeera powder and salt to taste. Mix well.
Note- Jaljeera powder itself is a bit salty so, be careful when adding extra salt to the drink. Storage- Can be refrigerated for 1 day.
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